A week of fresh, custom meals, cooked in your own kitchen.
Your chef shops the morning of service, cooks everything from scratch in your apartment, then portions, labels and cleans up, so the week’s meals are waiting in your fridge.

Every menu is built from scratch around your household, and you approve it before every cook day.
One menu the whole family eats, with simpler versions for the kids and lunches for school.
Meals that follow guidance from your doctor or dietitian, after surgery, during treatment or for a health condition. Recovery and health conditions
Lunches and dinners for long workdays, so the week runs on real food instead of delivery.
Family-style or plated, from $150 a guest. See dinner parties
We’re placing our first New York City chefs now, vetted to the same standard as our Los Angeles team: interviewed, referenced, background-checked, food-safety certified and insured. Book a consultation to reserve your start date, and we’ll introduce you to your chef by name before the first cook day.
We cook across the Upper East Side, from Lenox Hill and Carnegie Hill to Yorkville and Sutton Place. Doormen, service elevators and building rules are part of a normal week. If your building needs a certificate of insurance from vendors, tell us before the first visit.
The Upper East Side is priced the same as the rest of New York City: chef service from $525 a week, plus groceries at exact cost.
That’s about $66 to $71 a meal, cooked fresh in your kitchen. Groceries depend on your menu and are billed the day after service with an itemized receipt. Paying by bank transfer adds 0.8% (never more than $5); by card, 3%. Your first week is a one-time trial at $675 plus groceries. See every plan
“I absolutely love Eats by Nicole!! I’m saving over 10 hours a month now and as a small business owner getting help in the kitchen has been my family’s best investment.”
“Highly recommend! Eats by Nicole exceeded what I was looking for. … It’s like having a super convenient Michelin-starred restaurant right in your own kitchen!”
“So happy we found Eats by Nicole. From the initial consultation to the planning and meal prepping, everything has been seamless – and the food is just beyond!”
Read our reviews on Google: Los Angeles (30) · New Jersey (5)
Weekly chef service starts at $525 a week, plus groceries at exact cost. See our New York City pricing guide.
Yes. Your chef brings their own knives and essentials and plans the menu around the space you have.
Some buildings ask vendors for a certificate of insurance. Tell us your building’s requirements and we’ll send it before the first visit.
No. In most buildings you can leave a key with the doorman. We’ll set up access before the first visit.
Yes. Private dinners in New York City start at $150 per guest, plus groceries at cost and a 20% gratuity on the chef service. See dinner parties
Tell us how you eat (two minutes) and we’ll show you the right plan before you ever book a call.
